a flavorful and aromatic dish made with tender chicken pieces cooked in a fragrant blend of spices such as turmeric, cumin, coriander, and ginger, simmered in a creamy coconut milk-based sauce, resulting in a deliciously balanced combination of heat and creaminess that pairs perfectly with rice or naan bread.

Where tender chicken pieces are marinated in a tangy mixture of vinegar, soy sauce, garlic, and spices, then braised until the flavors meld together, creating a savory and mouthwatering meal that is often served with steamed rice.

Featuring tender chicken pieces that are coated in a seasoned batter or breading and then deep-fried until golden and crispy on the outside, while remaining juicy and succulent on the inside, making it a popular and satisfying choice for fried chicken lovers.

A refreshing and zesty dish where succulent chicken is marinated or cooked with tangy lemon juice, aromatic herbs, and spices, resulting in a flavorful combination of citrusy and savory flavors that brighten up the palate.

Delicious appetizers made from chicken wings or drumettes, where the meat is pushed down to create a lollipop-like shape, coated in a flavorful batter or sauce, and deep-fried until crispy and golden. They are enjoyed as a fun and flavorful finger food, often served with dipping sauces.

a meatloaf, made with ground pork or a combination of ground meats, mixed with various ingredients such as carrots, bell peppers, raisins, and hard-boiled eggs, seasoned with spices, and then rolled into a log shape, steamed or baked until cooked through. It is often sliced and served as a main course or as a festive dish during special occasions.

Featuring succulent ham cooked in a sweet and tangy sauce made from pineapple juice, brown sugar, soy sauce, and various spices, resulting in a delightful balance of savory and fruity flavors that make it a popular choice for special occasions and holiday feasts.

A thin and crispy spring rolls filled with a savory mixture of ground pork or beef, minced vegetables, and seasonings, deep-fried to a golden perfection. It is often served with a sweet and tangy dipping sauce, making it a crowd-pleasing treat for parties and gatherings.

A savory dish where tender pieces of pork are cooked in a rich and flavorful brown sauce made with a combination of ingredients like soy sauce, Worcestershire sauce, onions, garlic, and herbs, resulting in a deliciously satisfying meal that pairs well with steamed rice or mashed potatoes.

a delightful dish featuring succulent meatballs coated in a tangy and slightly sweet sauce made with ingredients like vinegar, ketchup, brown sugar, and soy sauce, creating a perfect balance of flavors. This popular appetizer or main course is often served over rice or as a tasty addition to party platters.

a flavorful combination of various vegetables such as bitter melon, eggplant, squash, okra, and string beans, sautéed with shrimp paste and spices, resulting in a hearty and savory dish that is often enjoyed with steamed rice.

A medley of stir-fried vegetables such as cabbage, carrots, bell peppers, and bean sprouts, along with your choice of meat or tofu, all cooked in a flavorful sauce.

A light and healthy dish where tender fish fillets, such as tilapia or cod, are gently cooked by steaming, resulting in a moist and delicate texture. The fish is typically seasoned with herbs, spices, and a splash of citrus, allowing the natural flavors of the fish to shine. It is a nutritious option enjoyed by those seeking a lighter and more delicate preparation of fish.

A delectable dish where tender and flaky fish fillets are bathed in a creamy white sauce, typically made with ingredients like butter, milk or cream, flour, and a touch of seasoning. The white sauce adds richness and a smooth texture to the fish, creating a delightful combination of flavors that is often served with rice or accompanied by steamed vegetables.

Consisting of stir-fried noodles, typically made from egg noodles, combined with various ingredients such as vegetables, meat (such as chicken, beef, or shrimp), and a flavorful sauce that often includes soy sauce, oyster sauce, and spices. The result is a flavorful and satisfying noodle dish enjoyed by many for its combination of textures and aromatic flavors.

Made with translucent mung bean noodles, also known as glass noodles or cellophane noodles. It is typically prepared by stir-frying the noodles with a medley of vegetables, meat (such as chicken or shrimp), and often flavored with soy sauce, garlic, and other seasonings.

A classic salad dish that showcases the culinary creativity of a chef, typically featuring a bed of crisp lettuce topped with a colorful array of ingredients such as diced ham, roasted turkey or chicken, hard-boiled eggs, tomatoes, cucumbers, and cheese.

A refreshing and versatile side dish made with shredded cabbage and carrots, dressed with a creamy mayonnaise-based dressing or a tangy vinaigrette.

A delicious and hearty dish that combines tender chunks of chicken with creamy potatoes, fresh vegetables, and a flavorful dressing, creating a satisfying meal that is perfect for any occasion.

Features a smooth and creamy corn pudding made with coconut milk, sweet corn kernels, and condensed milk, creating a luscious and subtly sweet treat.

A delicious and visually striking dessert consisting of layers of chocolate-flavored gelatin or jelly, cream, and sometimes topped with crushed biscuits or nuts. The dessert gets its unique name from the dark color of the chocolate layer, which contrasts beautifully with the creamy layers.

Made with the vibrant purple ube (purple yam) and tender strips of young coconut embedded in a sweet and creamy gelatin base, offering a unique and refreshing treat that is both visually stunning and delectable.